Sabudana Bonda

Serves: 4 Save

Ingredients (13)

  • ¾ cup Curd
  • ¼ cup water
  • ½ cup sabudana
  • 3 tablespoons rice flour
  • ¼ cup finely chopped onions
  • 1 green chili
  • ½ teaspoon finely chopped ginger
  • 5 to 6 curry leaves
  • 2 tablespoons chopped coriander leaves
  • ½ teaspoon cumin seeds
  • ¼ teaspoon sugar
  • salt
  • oil

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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