Paneer Malai Tikka

Dassana's Veg Recipes
Serves: 4 Save

Ingredients (16)

  • for tikka marination mixture:
  • 5 tablespoons hung curd
  • ⅓ cup low fat cream
  • 1 teaspoon ginger-garlic paste
  • ¼ teaspoon ajwain
  • ¼ teaspoon black pepper powder
  • ½ teaspoon coriander powder
  • ½ teaspoon garam masala powder
  • 2 to 3 pinches crushed kasuri methi
  • ½ teaspoon lemon juice
  • salt
  • other ingredients:
  • ⅓ cup onion
  • ⅓ cup capsicum
  • 250 grams paneer
  • oil

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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