Veg Xacuti

Serves: 4 Save

Ingredients (37)

  • for making xacuti masala:
  • 1.5 tablespoons oil
  • ⅓ cup chopped onions
  • 1 teaspoon poppy seeds
  • ¼ teaspoon black pepper
  • 4 to 5 dry kashmiri red chilies
  • ⅛ teaspoon fenugreek seeds
  • 1 inch cinnamon
  • 1 small piece stone flower
  • ¼ teaspoon mustard seeds
  • 3 green cardamoms
  • 4 cloves
  • 1 small mace
  • 1 small star anise
  • 1 tablespoons coriander seeds
  • ½ teaspoon cumin seeds
  • ½ teaspoon fennel seeds
  • 1 cup grated fresh coconut
  • 1 teaspoon tamarind
  • ⅛ teaspoon nutmeg powder
  • 2 green chilies
  • 4 to 5 medium garlic cloves
  • 1.5 inch ginger
  • ⅓ cup chopped coriander leaves
  • ⅓ to ½ cup water
  • other ingredients for veg xacuti:
  • 3 tablespoons oil
  • ⅓ cup chopped onions
  • ¼ teaspoon turmeric powder
  • ¾ cup chopped potatoes
  • ½ cup chopped carrots
  • ⅓ cup chopped capsicum
  • ⅓ cup green peas,
  • ¼ cup chopped french beans
  • 1.5 to 2 cups water
  • salt
  • 2 to 3 tablespoons chopped coriander leaves

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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