Brinji Rice
Ingredients (32)
- for soaking rice:
- 1.5 cups basmati rice
- enough water
- for ground masala paste:
- 3 tablespoons chopped coriander leaves
- 3 tablespoons chopped mint leaves
- 2 to 3 green chilies
- 2 inch ginger
- 6 to 7 medium garlic cloves
- 1 tablespoon grated coconut
- 1 inch cinnamon
- 2 cloves
- 2 green cardamoms
- ½ teaspoon fennel seeds
- 4 to 5 tablespoons water
- other ingredients for brinji rice:
- 3 tablespoons oil
- 1 inch cinnamon
- 2 cloves
- 1 green cardamoms
- 1 large tej patta
- ½ cup sliced onions
- ⅓ cup chopped tomatoes
- ½ to ¾ cup chopped cauliflower florets
- ½ cup chopped carrots
- ½ cup chopped potato
- ⅓ cup chopped capsicum
- ⅓ cup green peas
- ¼ cup chopped french beans
- 2 cups coconut milk
- ½ cup water
- salt
Directions
Learn how to make this recipe at Dassana's Veg Recipes