Podi Idli

Dassana's Veg Recipes
Serves: 3 Save

Ingredients (15)

  • for idli podi:
  • ¼ cup urad dal
  • ¼ cup chana dal
  • 4 to 5 dry red chilies
  • 2 tablespoons white sesame seeds
  • ½ teaspoon asafoetida
  • ½ teaspoons oil
  • 1 to 1.5 teaspoons salt
  • 2 sprigs curry leaves
  • for podi idli:
  • ½ tablespoon sesame oil
  • ¼ teaspoon mustard seeds
  • 4 to 5 curry leaves
  • 2 tablespoons idli podi
  • 35 to 40 mini idlis

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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