Pudina Thogayal

Serves: 2 Save

Ingredients (10)

  • 2 teaspoons sesame oil
  • ¼ teaspoon mustard seeds
  • 1 teaspoon urad dal
  • 1 teaspoon chana dal
  • 1 dry red chili
  • ¼ teaspoon asafoetida powder
  • 1 cup tightly packed pudina
  • ½ tablespoon tamarind
  • ¼ to ⅓ teaspoon salt or add as required
  • 4 teaspoons water or add as required

Directions

Learn how to make this recipe at Dassana's Veg Recipes

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