Cham Cham Sweet

40 min Prep: 28 min Cook: 12 min
Serves: 9 Save

Ingredients (20)

  • for chenna:
  • 1 litre milk
  • 2 tablespoons vinegar
  • 1 teaspoon maida
  • for sugar syrup:
  • 2 heaped cups sugar
  • 4 cups water
  • 1 tablespoon rose water
  • for sweet filling:
  • 6 tablespoons milk powder
  • 2 tablespoons sugar
  • 2 tablespoons malai
  • 2 to 3 tablespoons milk
  • 7 to 8 strands saffron
  • ¼ teaspoon cardamom powder
  • for garnish:
  • 2 to 3 tablespoons desiccated coconut
  • 1 to 2 tablespoons chopped or sliced blanched almonds or raw almonds
  • 1 to 2 tablespoons chopped or sliced pistachios
  • few strands of saffron

Directions

Learn how to make this recipe at Dassana's Veg Recipes