Yukon Whipped Potatoes with White Cheddar and Chives

Serves: 8 Save

Ingredients (7)

  • 2 lbs Yukon gold potatoes
  • 1 tsp salt for the boiling water
  • 1/2 stick unsalted butter
  • 3/4 cup half and half
  • 1 tbsp white pepper
  • 1 1/2 cups grated white cheddar cheese
  • 1/4 cup finely chopped chives

Ingredient Facts and Health Benefits

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Learn how to make this recipe at How To Feed A Loon