Rosemary and Garlic Aioli

Name: Rosemary and Garlic Aioli
Yield: 8 servings
Ingredients: Classic Homemade Mayonnaise; Mayonnaise; Garlic Clove; Fresh Lemon Juice; Balsamic Vinegar; Chopped Rosemary; Dijon Mustard; Salt; Freshly Ground Black Pepper

How To Feed A Loon

Serves: 8 Save

Ingredients (7)

3/4 cup homemade mayonnaise
3 garlic cloves
1 tbsp fresh lemon juice
1 tbsp balsamic vinegar
2 tsp fresh rosemary
2 tsp Dijon mustard
Salt and pepper

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

40%

Fats

96%

30%

Positive Nutrients

Protein

0.4g

0.7% DV

Dietary Fiber

0.2g

0.6% DV

Polyunsaturated Fat

9.3g

42.1% DV

Monounsaturated Fat

3.5g

8% DV

Vitamin D

1.4mcg

7.2% DV

Iron

0.1mg

0.8% DV

Vitamin B12

0mcg

1% DV

Calcium

7.2mg

0.6% DV

Vitamin B6

0mg

1.1% DV

Magnesium

2.1mg

0.5% DV

Vitamin C

1.1mg

1.3% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

21.8mcg

2.4% DV

Thiamin B1

0mg

0.6% DV

Riboflavin

0mg

0.5% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

0.5g

1% DV

Saturated Fat

2.4g

12.2% DV

Sodium

437.2mg

19% DV

Carbohydrates

1.3g

0.5% DV

Total Fat

15.6g

20% DV

Cholesterol

8.7mg

2.9% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Rosemary and Garlic Aioli

Ingredients (7)

Directions

Balsamic Vinegar

Mayonnaise

Dijon Mustard

Lemon Juice

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