Classic Bearnaise Sauce

20 min Prep: 10 min Cook: 10 min
Serves: 6 Save

Ingredients (10)

  • 2 tbsp shallots
  • 1/2 tsp fresh ground black pepper
  • 4 tbsp fresh tarragon
  • 2/3 cup tarragon vinegar
  • 2/3 cup dry white wine
  • 2/3 cup water
  • 3 egg yolks
  • 2 sticks unsalted butter
  • 2 tbsp chervil
  • Salt

Directions

Learn how to make this recipe at How To Feed A Loon