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Italian Stuffed Shells
Ingredients (16)
- 20 jumbo shells
- 4 tbsp olive oil
- 1 cup onion
- 1 cup green bell pepper
- 1 cup celery
- 2 cloves garlic
- 12 oz. chicken sausage
- 1 tbsp parsley
- 1 tbsp basil
- 1 tbsp rosemary
- Salt and pepper
- 6 oz fresh Ricotta cheese
- 1 large egg
- 1 cup Parmesan cheese
- 1 cup mozzarella cheese
- 3 cups marinara sauce
Directions
Learn how to make this recipe at How To Feed A Loon
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