Pasta with White Clam Sauce

Serves: 6 Save

Ingredients (10)

  • 1/4 cup of good quality olive oil
  • 2 tablespoons coarsely chopped garlic
  • 24 Littleneck clams
  • 8 fresh basil leaves
  • 2 tablespoons of flat-leaf parsley
  • Pinch of red pepper flakes
  • 1/4 cup of dry white wine
  • 2 1/4 cups of clam juice
  • Fresh linguine
  • Salt and freshly ground black pepper

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!


Learn how to make this recipe at How To Feed A Loon