Chorizo Stuffed Dates

35 min Prep: 15 min Cook: 20 min
Serves: 8 Save

Ingredients (11)

  • 1 tbsp olive oil
  • 8 garlic cloves
  • 8 shallots
  • 8 oz roasted piquant pepper with juices (or use any roasted red peppers)
  • 2 cups whole peeled canned tomatoes
  • 1 cup chicken stock
  • Kosher salt and black pepper
  • 16 Medjool dates
  • 8 oz fresh chorizo
  • 8 slices bacon
  • *found at specialty markets

Directions

Learn how to make this recipe at How To Feed A Loon