Homemade English Muffins

Name: Homemade English Muffins
Yield: 6 servings
Ingredients: Whole Milk; 2% Milk; Whole Wheat Flour; Instant Yeast; Active Dry Yeast; Unsalted Butter; Honey; Kosher Salt; Bread Flour; Fine Cornmeal

How To Feed A Loon

Serves: 6 Save

Ingredients (8)

1½ cups milk
1/2 cup whole-wheat flour
¾ tsp instant, or active, dry yeast
1½ tbsp unsalted butter
1½ tbsp honey
¾ tsp Kosher salt
1½ cup bread flour
Fine cornmeal

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Honey

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

12%

30%

Carbs

67%

40%

Fats

21%

30%

Positive Nutrients

Protein

7.9g

15.7% DV

Dietary Fiber

2.1g

7.6% DV

Polyunsaturated Fat

0.6g

2.8% DV

Monounsaturated Fat

1.4g

3.3% DV

Vitamin D

31.1mcg

155.5% DV

Iron

2.1mg

11.6% DV

Vitamin B12

0.3mcg

11.7% DV

Calcium

79mg

6.1% DV

Vitamin B6

0.1mg

5.2% DV

Magnesium

29.3mg

7% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

58.5mcg

14.6% DV

Vitamin A

195.4mcg

21.7% DV

Thiamin B1

0.4mg

36.2% DV

Riboflavin

0.3mg

25.7% DV

Negative Nutrients

Trans Fat

0g

Meets DV

Sugars

7.6g

15.2% DV

Saturated Fat

3.1g

15.3% DV

Sodium

222mg

9.7% DV

Carbohydrates

42.3g

15.4% DV

Total Fat

5.8g

7.4% DV

Cholesterol

13.7mg

4.6% DV

Homemade English Muffins

Ingredients (8)

Ingredient Facts and Health Benefits

Honey

Directions

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