
One-Pot Chicken Vesuvio
Ingredients (12)
- 4 6 oz boneless, skinless chicken breasts, trimmed
- Salt and pepper
- 2 tbsp olive oil
- 1 & 1/2 lbs small red potatoes
- 2 garlic cloves
- 1 tsp minced fresh rosemary
- 1/2 tsp dried oregano
- 1 & 1/2 cups chicken stock
- 1/2 cup white wine
- 1 cup frozen peas
- 2 tbsp unsalted butter
- 2 tsp lemon juice
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at How To Feed A Loon