Classic Homemade Chicken Noodle Soup

Serves: 8 Save

Ingredients (11)

  • 16 cups homemade chicken stock
  • 3 to 4 cups cooked chicken
  • 2 tbsp unsalted butter
  • 1 onion
  • 1 cup carrot
  • 2 celery ribs
  • 1 tbsp fresh thyme
  • Juice of 1 lemon
  • Kosher salt and black pepper
  • 1/4 cup fresh parsley
  • 8 oz dried wide egg noodles

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at How To Feed A Loon