Potatoes Dauphinoise
Ingredients (10)
- 1 tbsp unsalted butter
- 1 clove garlic
- 3 lbs potatoes
- 8 oz gruyere cheese
- 2 cups heavy cream
- 1 cup whole milk
- Kosher salt
- Freshly ground black pepper
- 3 sprigs fresh thyme
- Flat-leaf parsley
Directions
Learn how to make this recipe at How To Feed A Loon
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