Authentic Hungarian Goulash
Ingredients (18)
- 2 tbsp bacon fat
- 2 medium onions
- 2 lbs beef
- 1 cloves clove
- 1 tsp caraway seeds
- Kosher salt
- 2 tbsp sweet Hungarian paprika
- 1 quart lager beer
- 1 quart water
- 1 large ripe tomato
- 2 green bell peppers
- 1 lb yellow potatoes
- FOR THE HUNGARIAN EGG DUMPLINGS:
- 1 large egg
- 3 tbsp rendered bacon fat
- ⅓ cup water
- 1 tsp salt
- 1½ cups unbleached all-purpose flour
Directions
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