Southern Crab Beignets

How To Feed A Loon
Serves: 8 Save

Ingredients (13)

  • 1 lb blue crab meat
  • 2 large eggs
  • 1 cup mayonnaise
  • 2 tbsp Creole mustard
  • 2 tsp fresh lemon juice
  • 1/4 cup thinly sliced scallions
  • 1/4 cup finely diced red onion
  • 1 1/2 tsp Kosher salt
  • 1/2 tsp black pepper
  • Pinch cayenne pepper
  • 1 cup Panko bread crumbs
  • Canola oil
  • 1 cup White Remoulade Sauce

Ingredient Facts and Health Benefits

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Directions

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