Lemon Olive Oil and Blueberry Jumbo Muffins

Serves: 6 Save

Ingredients (13)

  • 3 cups all-purpose flour
  • 4 tsp baking powder
  • 1/2 tsp table salt
  • 2 large eggs
  • 1 cup cane sugar*
  • 1/2 cup lemon-infused olive oil
  • Zest of 1 large lemon
  • 1/4 cup skim ricotta cheese
  • 3/4 cup buttermilk
  • 1 tsp vanilla extract
  • 1 cup fresh blueberries
  • 1/4 cup sugar crystals
  • *available in most major supermarket and gourmet food shops

Directions

Learn how to make this recipe at How To Feed A Loon

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