Sun-Dried Tomato and Artichoke Dip

How To Feed A Loon
Serves: 8 Save

Ingredients (10)

  • 1/2 cup sun-dried tomatoes in oil
  • 1/2 cup artichoke hearts
  • 8 oz. cream cheese
  • 8 oz. goat cheese
  • 1/2 cup sour cream
  • 2 garlic cloves
  • 1/2 teaspoon Kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • Few dashes of hot pepper sauce
  • 3/4 cup fresh basil

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at How To Feed A Loon

Go to Recipe