Classic Pecan Pie

Name: Classic Pecan Pie
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Ingredients: 1 9-inch single piecrust (partially blind baked*); 8 tbsp unsalted butter, melted (1 stick); 3/4 cup brown sugar; 3 large eggs (lightly beaten); ½ cup dark corn syrup; ½ cup Lyle's Golden Syrup (See NOTES for substitute); ¼ tsp Kosher salt; 2 tsp vanilla extract; 2 cups pecans (chopped, toasted in a 350°F oven for 10 minutes)

How To Feed A Loon

1 hr 5 min Prep: 20 min Cook: 45 min

Serves: 8 Save

Ingredients (9)

1 9-inch single piecrust
8 tbsp unsalted butter, melted
3/4 cup brown sugar
3 large eggs
½ cup dark corn syrup
½ cup Lyle's Golden Syrup
¼ tsp Kosher salt
2 tsp vanilla extract
2 cups pecans

Directions

Learn how to make this recipe at How To Feed A Loon

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

40%

Fats

57%

30%

Positive Nutrients

Protein

5.8g

11.7% DV

Dietary Fiber

3.1g

11.2% DV

Polyunsaturated Fat

7.6g

34.6% DV

Monounsaturated Fat

18g

41% DV

Vitamin D

15.4mcg

76.9% DV

Iron

1.5mg

8.2% DV

Vitamin B12

0.2mcg

8% DV

Calcium

50.9mg

3.9% DV

Vitamin B6

0.1mg

6.1% DV

Magnesium

40.7mg

9.7% DV

Vitamin C

0.3mg

0.3% DV

Folate/Folic Acid

5.2mcg

1.3% DV

Vitamin A

469.5mcg

52.2% DV

Thiamin B1

0.2mg

17.5% DV

Riboflavin

0.1mg

11% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

45.8g

91.5% DV

Saturated Fat

12.1g

60.7% DV

Sodium

263.1mg

11.4% DV

Carbohydrates

63.3g

23% DV

Total Fat

40.1g

51.5% DV

Cholesterol

100.1mg

33.4% DV

Classic Pecan Pie

Ingredients (9)

Directions

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