Lamb Lollipops

Name: Lamb Lollipops
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 3 racks lamb (frenched and cut into chops and trimmed of all but thin layer of fat); Coarse sea salt and freshly ground pepper (or Kosher salt); 3 cloves garlic (minced); 1 tbsp rosemary (fresh, chopped); 1 tbsp thyme (fresh, chopped); ¼ cup olive oil; 1 lemon (cut into wedges)

How To Feed A Loon

25 min Prep: 15 min Cook: 10 min

Serves: 8 Save

Ingredients (7)

3 racks lamb
Coarse sea salt and freshly ground pepper
3 cloves garlic
1 tbsp rosemary
1 tbsp thyme
¼ cup olive oil
1 lemon

Directions

Learn how to make this recipe at How To Feed A Loon

Go to Recipe

Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

35%

30%

Carbs

40%

Fats

65%

30%

Positive Nutrients

Protein

181g

361.9% DV

Dietary Fiber

0.2g

0.7% DV

Polyunsaturated Fat

9.5g

43.1% DV

Monounsaturated Fat

63g

143.3% DV

Vitamin D

0mcg

0% DV

Iron

13.3mg

74.1% DV

Vitamin B12

7.6mcg

315.4% DV

Calcium

65.6mg

5% DV

Vitamin B6

4.1mg

242.9% DV

Magnesium

240.2mg

57.2% DV

Vitamin C

4.3mg

4.8% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

126.2mcg

14% DV

Thiamin B1

0.9mg

77.7% DV

Riboflavin

2.8mg

215% DV

Negative Nutrients

Trans Fat

9.7g

Exceeds DV

Sugars

0.2g

0.5% DV

Saturated Fat

70.1g

350.4% DV

Sodium

781.2mg

34% DV

Carbohydrates

1.3g

0.5% DV

Total Fat

150.5g

192.9% DV

Cholesterol

586.8mg

195.6% DV

Lamb Lollipops

Ingredients (7)

Directions

Sharing options