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Italian-Style Panini
Ingredients (8)
- 8 slices Firm whole grain bread
- Fresh Pesto
- 1/4 lb thinly sliced whole-milk mozzarella
- 1/4 lb thinly sliced salami
- 1/4 lb thinly sliced soppressata
- 1/4 lb thinly sliced prosciutto
- 1/4 lb thinly sliced mortadella
- 1/4 cup unsalted butter
Directions
Learn how to make this recipe at How To Feed A Loon