Italian-Style Panini

Serves: 4 Save

Ingredients (8)

  • 8 slices Firm whole grain bread
  • Fresh Pesto
  • 1/4 lb thinly sliced whole-milk mozzarella
  • 1/4 lb thinly sliced salami
  • 1/4 lb thinly sliced soppressata
  • 1/4 lb thinly sliced prosciutto
  • 1/4 lb thinly sliced mortadella
  • 1/4 cup unsalted butter

Directions

Learn how to make this recipe at How To Feed A Loon