Cream of Mushroom Soup

40 min Prep: 10 min Cook: 30 min
Serves: 10 Save

Ingredients (13)

  • 2 tsp butter
  • 1 medium onion
  • 2 cloves garlic
  • 1 ½ lbs mushrooms
  • 1 tbsp Worcestershire sauce
  • ¼ cup all-purpose flour
  • 2 tsp Kosher salt
  • 1 tsp pepper
  • 1 tbsp thyme
  • ¼ cup sherry
  • 6 cups vegetable stock
  • 1 cup heavy cream
  • ½ tsp nutmeg

Directions

Learn how to make this recipe at How To Feed A Loon