Ricotta Lemon Pancakes with Vanilla Sauce

Serves: 8 Save

Ingredients (21)

  • RICOTTA VANILLA SAUCE:
  • 1 cup ricotta cheese
  • ½ cup confectioners' sugar
  • 1 tsp vanilla extract
  • ¼ tsp Kosher salt
  • PANCAKE BATTER:
  • 3 large eggs
  • 1 ½ cups buttermilk
  • 3 tbsp sugar
  • 1 cup ricotta cheese
  • 1 ½ cups unbleached-all purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 2 tbsp lemon zest
  • ¼ tsp nutmeg
  • ½ tsp salt
  • ½ cup vegetable oil
  • FOR SERVING:
  • 4 tbsp unsalted butter
  • 1 cup maple syrup, warmed
  • 1 cup mixed berries

Directions

Learn how to make this recipe at How To Feed A Loon

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