
Roasted Butternut Squash Soup
Ingredients (10)
- 3 lbs butternut squash
- 2 medium onions
- 2 tbsp olive oil
- Kosher salt and fresh ground black pepper
- 2 tbsp unsalted butter
- 2 cloves garlic
- 1 tbsp ginger
- 6 cups chicken stock
- 1 tbsp curry powder
- Croutons
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at How To Feed A Loon