
Sausage-Stuffed Mushrooms
Ingredients (19)
- FOR THE SEASONED BREADCRUMBS:
- 3 slices white bread
- ¼ cup Romano cheese
- 1 tbsp garlic
- 1 tbsp parsley
- 1 tsp oregano
- ½ tsp Kosher salt
- ¼ tsp black pepper
- FOR THE MUSHROOMS:
- 16 large mushrooms
- 2 tbsp olive oil
- 6 oz Italian sausage
- 1 cup green bell pepper
- 1 tbsp garlic
- 1 cup seasoned bread crumbs
- ¾ cup chicken stock
- 2 tbsp Romano cheese
- ¼ cup cherry peppers
- 1 tbsp parsley
Directions
Learn how to make this recipe at How To Feed A Loon