Glazed Teriyaki Salmon

My Forking Life
Serves: 4 Save

Ingredients (13)

  • 1 Tbsp olive oil
  • 1.5 lb salmon cut into 4 pieces
  • 1/4 cup soy sauce
  • 1/4 cup brown sugar
  • 2 Tbsp rice vinegar
  • 2 Tbsp chicken broth
  • 1/4 tsp ginger powder
  • 1/4 tsp garlic powder
  • 1/2 Tbsp cornstarch
  • 1 Tbsp water
  • 1 Tbsp sesame seeds
  • 1 green onion
  • Salt and pepper to taste

Directions

Learn how to make this recipe at My Forking Life

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!