Mediterranean Farro Bowls with Lemon Yogurt and Chili Oil

American Diabetes Association
Serves: 2 Save

Ingredients (11)

  • 2 tbsp olive oil divided use
  • 1.5 tsp calabrian chili paste
  • 0.5 cup plain nonfat Greek yogurt
  • 1 lemon
  • 2 clove garlic
  • 4 oz mini sweet peppers
  • 4 oz brussels sprouts
  • 2 dried Turkish figs
  • 2 eggs
  • 0.5 cup semi-pearled farro
  • 3 oz baby spinach

Directions

Learn how to make this recipe at American Diabetes Association

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