
Seared Chicken & Goat Cheese Sauce with Roasted Potatoes and Carrot-Pepper Agrodulce
Ingredients (15)
- 2 tbsp red wine vinegar
- 3 tbsp golden raisins
- 1.5 lbs chicken breasts
- 1 tbsp olive oil divided use
- 1 tsp garlic powder
- 0.5 tsp dried parsley
- 0.5 tsp smoked paprika
- 1 tsp onion powder
- 2 tsp warm water
- 0.5 lbs mini sweet peppers
- 2 tbsp spreadable goat cheese
- 0.75 lbs carrots
- 1.25 lbs golden or red potatoes
- 2 tbsp honey
- 0.25 tsp crushed red pepper flakes
Directions
Learn how to make this recipe at American Diabetes Association