Spanish-Spiced Tilapia & Farro Salad

Serves: 2 Save

Ingredients (16)

  • 10 oz tilapia
  • 0.125 tsp ground cinnamon
  • 0.25 tsp cayenne pepper
  • 0.25 tsp dried oregano
  • 0.25 tsp ground coriander
  • 0.25 tsp ground cumin
  • 1 tsp sweet paprika
  • 4 tsp olive oil divided use
  • 0.5 oz sweet piquante peppers
  • 1 oz castelvetrano olives
  • 1 navel orange
  • 6 oz fresh green beans
  • 1 red onion
  • 0.5 cup semi-pearled farro
  • 3 tbsp golden raisins
  • 4 tbsp water divided use

Directions

Learn how to make this recipe at American Diabetes Association

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