Spanish-Spiced Tilapia & Farro Salad
Ingredients (16)
- 10 oz tilapia
- 0.125 tsp ground cinnamon
- 0.25 tsp cayenne pepper
- 0.25 tsp dried oregano
- 0.25 tsp ground coriander
- 0.25 tsp ground cumin
- 1 tsp sweet paprika
- 4 tsp olive oil divided use
- 0.5 oz sweet piquante peppers
- 1 oz castelvetrano olives
- 1 navel orange
- 6 oz fresh green beans
- 1 red onion
- 0.5 cup semi-pearled farro
- 3 tbsp golden raisins
- 4 tbsp water divided use
Directions
Learn how to make this recipe at American Diabetes Association
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!