Orange & Ponzu-Glazed Turkey Meatballs with Stir-Fried Vegetables and Furikake

Ingredients (14)

• 10 oz ground turkey
• 0.25 tsp crushed red pepper flakes
• 1 tbsp honey
• 1 tbsp ponzu sauce
• 1 navel orange
• 10 oz baby bok choy
• 1 fresh ginger
• 0.75 lbs carrots
• 4 oz mini sweet peppers
• 1 clove garlic
• 0.25 cup panko bread crumbs
• 1 tbsp toasted sesame oil
• 1 tsp olive oil
• 1 tsp furikake seasoning optional