
Za’atar Chicken & Farro with Roasted Grapes, Onion & Brussels Sprouts
Ingredients (12)
- 1 med red onion
- 0.25 tsp crushed red pepper flakes
- 4 oz red seedless grapes
- 2 clove garlic
- 1 pinch salt and pepper to taste
- 2 boneless, skinless chicken breasts
- 1.5 tsp olive oil (divided)
- 0.25 cup water
- 1 tbsp za'atar seasoning
- 0.5 cup semi-pearled farro
- 4 oz fresh Brussels sprouts
- 2 tbsp balsamic vinegar
Directions
Learn how to make this recipe at American Diabetes Association
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