Greek Chicken & Potatoes with Sautéed Kale, Raisins & Feta Cheese

American Diabetes Association
Serves: 2 Save

Ingredients (13)

  • 0.25 cup water
  • 1 lemon
  • 1 pinch salt and pepper to taste
  • 1 bunch kale
  • 1.5 tbsp golden raisins
  • 1 oz pitted nicoise olives
  • 2 boneless, skinless chicken breasts
  • 0.75 lbs baby golden potatoes
  • 2 clove garlic
  • 1 oz roasted red peppers sliced
  • 1.5 oz feta cheese
  • 1 tsp dried oregano
  • 3.5 tsp olive oil divided

Directions

Learn how to make this recipe at American Diabetes Association

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