Greek Chicken & Potatoes with Sautéed Kale, Raisins & Feta Cheese

Ingredients (13)

• 0.25 cup water
• 1 lemon
• 1 pinch salt and pepper to taste
• 1 bunch kale
• 1.5 tbsp golden raisins
• 1 oz pitted nicoise olives
• 2 boneless, skinless chicken breasts
• 0.75 lbs baby golden potatoes
• 2 clove garlic
• 1 oz roasted red peppers sliced
• 1.5 oz feta cheese
• 1 tsp dried oregano
• 3.5 tsp olive oil divided