
Instant Pot Asian Spaghetti Squash
Ingredients (12)
- 1 cup matchstick carrots
- 12 oz frozen shelled edamame
- 0.125 tsp crushed red pepper flakes
- 1 tbsp grated fresh ginger
- 4 tsp sugar
- 2 limes
- 3 tbsp lower sodium soy sauce
- 1 cup water
- 1 spaghetti squash
- 2 oz unsalted peanuts or slivered almonds chopped
- 0.5 cup chopped green onion
- 0.5 cup chopped fresh cilantro
Directions
Learn how to make this recipe at American Diabetes Association