Instant Pot Asian Spaghetti Squash
Ingredients (12)
- 1 cup matchstick carrots
 - 12 oz frozen shelled edamame
 - 0.125 tsp crushed red pepper flakes
 - 1 tbsp grated fresh ginger
 - 4 tsp sugar
 - 2 limes
 - 3 tbsp lower sodium soy sauce
 - 1 cup water
 - 1 spaghetti squash
 - 2 oz unsalted peanuts or slivered almonds chopped
 - 0.5 cup chopped green onion
 - 0.5 cup chopped fresh cilantro
 
Directions
Learn how to make this recipe at American Diabetes Association