Moroccan Lentils with Stewed Tomatoes

American Diabetes Association
Serves: 8 Save

Ingredients (7)

  • 1 cup uncooked brown lentils sorted and rinsed
  • 0.5 tsp salt
  • 1 cup no-salt-added canned chopped tomatoes
  • 1 medium yellow onion chopped
  • 1 tsp ground coriander
  • 0.25 tsp black pepper
  • 0.25 cup chopped fresh cilantro

Directions

Learn how to make this recipe at American Diabetes Association

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!