Ingrid Hoffmann's Healthy Refried Beans

Serves: 4 Save

Ingredients (9)

  • 0.125 tsp salt
  • 0.5 tsp chipotle chili in adobo
  • 0.25 tsp ground cumin
  • 0.5 onion(s) chopped
  • 1 tbsp oil
  • 0.25 tsp black pepper
  • 0.5 cup low-sodium chicken broth or low-sodium vegetable broth
  • 1 can pinto beans rinsed and drained
  • 2 clove garlic minced

Directions

Learn how to make this recipe at American Diabetes Association

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