
Baked Egg 'n' Tomato Cups
Ingredients (6)
- 2 tsp reduced fat parmesan cheese grated
- 4 eggs
- 0.5 tsp salt-free garlic and herb seasoning blend, such as Mrs. Dash
- 0.5 tsp black pepper divided
- 4 large ripe beefsteak or heirloom tomatoes
- 2 slice bacon cooked and crumbled
Directions
Learn how to make this recipe at American Diabetes Association