Basic Tuscan Bean Soup

Serves: 9 Save

Ingredients (11)

  • 1 tbsp olive oil
  • 1 onion(s) diced
  • 2 stalks celery diced
  • 2 carrot(s) diced
  • 4 clove garlic minced
  • 2 tsp fresh rosemary minced
  • 5 cup chicken or vegetable broth
  • 14 oz canned diced tomatoes
  • 30 oz chickpeas (garbanzo beans) rinsed and drained
  • 2 tbsp balsamic vinegar
  • 2 tbsp fresh basil minced

Directions

Learn how to make this recipe at American Diabetes Association