
Citrus-Tarragon Chicken Kabobs
Ingredients (20)
- 4 clove garlic minced
- 0.25 tsp black pepper
- 0.25 cup soy sauce
- 12 baby golden potatoes
- 1 orange zested and juiced
- 1 lemon zested and juiced
- 1 ears corn cut into 12 rounds
- 1 lime zested and juiced
- 1 lbs chicken breasts boneless, skinless, cut into 1-inch cubes
- 12 cherry tomatoes
- 1 zucchini or yellow summer squash cut into 12 slices
- 1 white onion
- 1 red bell pepper
- 12 small button mushrooms
- 0.5 tsp salt
- 1 tbsp fresh tarragon minced
- 0.25 cup olive oil
- 1 green bell pepper
- 0.25 cup canola or vegetable oil
- 2 tbsp balsamic vinegar
Directions
Learn how to make this recipe at American Diabetes Association