
Salad Bar Salsa With Grilled Flank Steak
Ingredients (14)
- 0.5 tsp kosher salt
- 2 tsp paprika
- 1 lbs flank steak
- 0.25 tsp sugar
- 0.25 tsp cayenne pepper
- 0.5 tbsp olive oil
- 3 tbsp fresh lime juice
- 2 tbsp green onion (scallion) minced
- 0.25 cup red onion diced
- 1 cup cherry tomatoes quartered
- 1 cup yellow corn
- 1 tsp chili powder
- 0.25 tsp freshly ground black pepper
- 1 tbsp olive oil
Directions
Learn how to make this recipe at American Diabetes Association