Grilled Clams With Garlic (Butter) And Lime

Name: Grilled Clams With Garlic (Butter) And Lime
Yield: 4 servings
Ingredients: Minced Parsley; Little Neck Clam; Butter Spread; Lime; Red Pepper Flakes; Garlic Clove

American Diabetes Association

Serves: 4 Save

Ingredients (6)

2 tbsp parsley minced
24 littleneck clams well washed
2.75 tbsp I Can’t Believe It’s Not Butter
1 Juice of 1 lime
0.5 tsp crushed red pepper flakes crushed
3 clove garlic peeled, thinly sliced

Directions

Learn how to make this recipe at American Diabetes Association

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

17%

40%

Fats

53%

30%

Positive Nutrients

Protein

5.3g

10.7% DV

Dietary Fiber

0.2g

0.6% DV

Polyunsaturated Fat

1.3g

5.9% DV

Monounsaturated Fat

1.8g

4.1% DV

Vitamin D

0.4mcg

2.2% DV

Iron

0.7mg

4% DV

Vitamin B12

3.8mcg

160.3% DV

Calcium

23.8mg

1.8% DV

Vitamin B6

0mg

2.3% DV

Magnesium

9.1mg

2.2% DV

Vitamin C

6.4mg

7.1% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

634.8mcg

70.5% DV

Thiamin B1

0mg

1.2% DV

Riboflavin

0mg

1.8% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

0.3g

0.5% DV

Saturated Fat

0.8g

3.8% DV

Sodium

281.8mg

12.3% DV

Carbohydrates

3.1g

1.1% DV

Total Fat

4.2g

5.4% DV

Cholesterol

10.2mg

3.4% DV

Grilled Clams With Garlic (Butter) And Lime

Ingredients (6)

Directions

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