Creole Chicken And Peppers

Ingredients (8)

• 1 cup celery sliced
• 0.5 frozen pepper stir-fry
• 4 chicken thighs bone-in, skinned
• 1 tbsp extra virgin olive oil divided use
• 0.5 tsp thyme leaves dried
• 1 bay leaves dried
• 0.75 cup picante sauce
• 1 brown rice