
Ginger Honeydew Soup
Ingredients (6)
- 2.5 cup honeydew melon (from the salad bar or fresh-cut melon)
- 2 tbsp pure maple syrup
- 2 tbsp fresh lemon juice
- 1.5 fresh ginger peeled, grated
- 0.33 cup plain yogurt non-fat
- 2 crystallized ginger finely minced
Directions
Learn how to make this recipe at American Diabetes Association