
Veggie Chili
Ingredients (11)
- 1 zucchini chopped
- 2 clove garlic minced
- 1 tbsp chili powder
- 1 can kidney beans 16-ounce, rinsed and drained
- 1 green bell pepper chopped
- 4 carrot(s) sliced
- 1 medium onion chopped
- 1 tbsp canola oil
- 1 can black beans 16-ounce, rinsed and drained
- 1 can tomato sauce 15-ounce
- 2 can tomato(es) 14.5 ounce, in juice, no-salt-added, diced
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Directions
Learn how to make this recipe at American Diabetes Association