Twice-Baked Spaghetti Squash

Serves: 8 Save

Ingredients (8)

  • 0.5 tsp black pepper
  • 2 small spaghetti squash 1.5-lb each
  • 1 nonstick cooking spray
  • 1 nonstick cooking spray
  • 4 precooked Italian chicken sausage 3-oz links, diced
  • 1 tbsp fresh oregano chopped
  • 4 cup jarred marinara sauce low-sodium
  • 0.5 cup Parmesan cheese shredded, divided

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Learn how to make this recipe at American Diabetes Association