
Thai Lemongrass Beef Skewers
Ingredients (10)
- 12 bamboo skewers
- 2 tsp Splenda
- 1 cup basil (Thai basil if you can find it), chopped
- 2 lbs lean beef tenderloin cut into 1-inch chunks
- 2 stalks lemongrass minced
- 2 clove garlic minced
- 1 tsp black pepper
- 2 tbsp soy sauce lower sodium
- 1 cup cilantro chopped
- 2 lime cut into 6 wedges each
Directions
Learn how to make this recipe at American Diabetes Association