
Mozzarella, Tomato and Chickpea Salad
Ingredients (7)
- 1 Freshly ground black pepper, to taste
- 2 tsp extra virgin olive oil
- 1 kosher salt, to taste
- 1 cup canned chickpeas no-salt-added
- 1 cup cherry tomatoes
- 2.5 oz fresh mozzarella balls drained
- 12 oz baby spinach
Directions
Learn how to make this recipe at American Diabetes Association