Mini Baked Crab Cakes
- 0.5 tsp salt optional
- 2 green onion (scallion) minced
- 1 tbsp hot pepper sauce
- 2 egg whites
- 1 slice whole wheat bread about 1 oz.
- 0.25 tsp black pepper
- 2 can crab meat 6-ounce each, fancy white (or lump), drained
- 1 nonstick cooking spray
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Learn how to make this recipe at American Diabetes Association